Truffle Cacio E Pepe

• Sprinkle over oven-roasted veggies like broccoli and asparagus
• Mix with butter and garlic for rich garlic bread
• Stir into Panko breadcrumbs for crispy chicken cutlets
• Add to meatballs
• Sprinkle over popcorn or mac & cheese

Romano cheese (part-skim cow’s milk, cheese culture, salt, enzymes, sodium phosphate), black pepper, truffle salt (French sea salt, white truffle pieces, natural truffle flavor), garlic, natural butter flavor, nutmeg. Contains milk.

Review Summary

Customers love the rich truffle, Romano, black pepper, and nutmeg flavor, saying it adds deep, Italian-style savoriness to pasta, eggs, popcorn, and chicken. Many mention it brightens creamy sauces like Alfredo, works especially well with brown butter or potatoes, and gives dishes a warm, cheesy pepper bite.

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