About the Role
Overview: Food Service Team Members are seasonal and are scheduled depending on operational needs with pay up to $12.00 Responsibilities: Responsible for cooking, prepping, and serving quality products in an efficient manner. Overall, this position plays a key part in maintaining food safety standards, ensuring cleanliness, delivering an exceptional guest experience while enforcing all park policies and procedures. What’s In It For You: FREE park admission for you FREE additional tickets for friends and family Discounts on food and merchandise Flexible scheduling and more! Qualifications: Skills and Qualifications: Must be 16 years or older Available to work flexible hours including nights, weekends, and holidays Must be willing to work outdoors in various weather conditions Must be professional, self-motivated, the ability to multi-task and have an enthusiastic attitude Must have strong teamwork skills and the ability to work with others Demonstrate effective communication and decision-making skills Be able to work independently with little supervision Ability to work, stand and walk for up to 7 hours at a time in all weather conditions