Assistant Manager – Premium Independent Restaurant

Assistant Restaurant Manager – Farm-to-Table Concept Basingstoke – Must Drive Salary: Up to £38,000 + Great Perks An exciting opportunity has arisen for an Assistant Restaurant Manager to lead a vibrant, farm-shop-style restaurant with a fresh, seasonal menu and a dynamic events space. This role is perfect for someone with a big personality who excels at building guest relationships and delivering exceptional service. What You’ll Be Doing: Acting as the face of the restaurant, creating memorable experiences and building guest loyalty. Leading and inspiring a small, high-performing team. Managing evening events and ensuring smooth operations during busy weekends. Driving service standards while maintaining a relaxed yet premium atmosphere. Overseeing operations 3 evenings per week, with closing by 10:30 pm. Working 45-48 hours per week in a hands-on, fast-paced environment. What We’re Looking For: A confident leader with solid hospitality experience. Passion for guest engagement and high-quality service. Eager to grow and develop within an expanding business. Must have a valid driver’s license due to location.