EXECUTIVE HEAD CHEF – LUXURY 5 STAR HOTEL

We’re proud to be supporting an exceptional collection of stylish hotels across the UK. One of their flagship properties, a multi-award-winning 5-star hotel in the heart of Bath, is now seeking a visionary Executive Head Chef to lead and inspire their growing kitchen brigade. This is a rare opportunity to take the reins at a hotel renowned for its elevated fine dining and elegant afternoon teas, and is the perfect stage for a chef with a background in Michelin-starred or 3 AA Rosetted kitchens. You’ll be wondering what’s in it for you as the Executive Head Chef… £75,000 to £85,000 per annum plus an annual performance bonus Full creative control of multiple food outlets Unrivalled opportunity to shape and build your own brigade F&B and hotel stay discounts across the group Perkbox benefits platform Internal progression opportunities Meals on duty Employee Assistance Programme Milestone recognition and awards Responsibilities as the Executive Head Chef… Leading a passionate team across three key offerings: a 50-cover fine dining restaurant (dinner service only), a 75-cover all-day dining space serving afternoon tea, breakfast and light fare and bespoke menus for exclusive events Developing innovative seasonal menus that balance flair with quality Recruiting, training and developing a dynamic brigade (target team of 12 chefs) Working closely with the hotel’s senior leadership to drive culinary excellence Maintaining impeccable standards across food safety, cost control, and supplier relationships