/Chef de Partie – High Quality – Newly opened

Chef de Partie – High Quality – Newly opened

North Londongbvia direct
// Job Type
Full Time
// Salary
GBP 35,000 - 38,000/year
// Salary Range
35,000–38,000 GBP / year
// Posted
1 month ago
// Seniority
mid
// Work Mode
onsite
// Experience
3-5 years

About the Role

Chef de Partie – High Quality – Newly opened Apply now Job Reference: TWA4RCDPPKKT_1742829825 Salary: £35000 - £38000 annum + benefits + work/life balance Job Industries: Restaurants Job Type: Permanent Share this job! Chef de partie – High End dining – Newly opened Fantastic Opportunity – Exclusive High end dining venue, Brilliant owners and operators – great funding, investment and support Chef de partie looking for an exciting next step – Grill focus, Open Fire cooking! Your duties and responsibilities will include: Responsibility of working all sections of kitchen including cold, larder, fish, sauce, meat and pass Full engagement and involvement in back office operations All aspects of health & safety In order to be considered, applicants must: Currently be at Chef de partie level within a restaurant or High Quality Dining venue and good understanding of health and safety surrounding this Have a great Kitchen presence and team work ethic Classically trained, happy to follow company recipes Have real passion to deliver an excellent experience About the company Exclusive high end group Dining for high end, reputable, newly opened dining venue in North London. An intimate and unique concept using very high end provenance of ingredients with a big focus on high quality Meat, but not limited to it. Looking for a strong Chef de partie to develop and to be an integral part of the team and to work closely with the Head chef and General Manager to take the business to the next level

Tech Stack

grill cookingopen fire cookingkitchen managementfood safetyteam workclassical trainingmeat preparation

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