About the Role
Culinary Arts Culinary Arts The Culinary Arts program of study focuses on occupational and educational opportunities associated with the planning, directing, or coordinating activities of a food and beverage organization or department. This program of study includes opportunities involvedin directing and participating in the preparation of food. Back to Career Cluster Successful completion of the program of study will fulfill requirements of the Business and Industry endorsement. Course Information Courses below are not tied to grade levels. Not all courses have a required prerequisite. For more course information, click on the name of course. Level 1 Active block - Client Enablement Consultant Level 2 Active block - Client Enablement Consultant Level 3 Active block - Client Enablement Consultant Level 4 Active block - Client Enablement Consultant