About the Role
Our client is one of the UK’s most acclaimed Michelin-starred restaurants, soon to be led by a celebrated new chef. With a 50-cover dining room, private dining space, and chef’s table, this exceptional restaurant is committed to delivering an unforgettable culinary experience with precision, flair, and innovation.
You’ll be wondering what’s in it for you as a Chef De Partie…
£34,000 per annum plus £8,000 service charge
Paid overtime with increased service charge per hour
Live-in accommodation available – £380 per month (all bills included)
Private healthcare
Outstanding training and development opportunities
Career progression pathways
Death in service benefit
Discounts on F&B and hotel stays
Free meals on duty
Responsibilities as a Chef De Partie…
Running your section with precision, ensuring consistency and excellence in every dish
Collaborating with senior chefs to uphold the restaurant’s exceptional standards
Bringing creativity and technical skill to the team, contributing to menu development
Maintaining impeccable mise en place and kitchen organisation
Following strict food safety and hygiene regulations to ensure a smooth service
If you’re a Senior Chef de Partie with fine dining experience, looking to take the next step in your career within a world-class kitchen, this is an opportunity not to be missed.
Tech Stack
Michelin fine diningkitchen operationsfood safetymenu developmentmise en placekitchen leadership