/Sous Chef – Sushi focus – high quality

Sous Chef – Sushi focus – high quality

United Kingdomgbvia direct
// Job Type
Full Time
// Salary
GBP 55,000 - 55,000/year
// Salary Range
55,000–55,000 GBP / year
// Posted
2 months ago

About the Role

Sous Chef – Sushi focus – high qualityApply now

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Sushi Sous Chef

Up to £55,000 | Premium Asian Restaurant | Fresh Sushi & Robata | Career Progression

Experienced Sushi Sous Chef looking for your next challenge?

An exciting opportunity has arisen for a talented Sushi Sous Chef to join one of London’s most exciting premium restaurant concepts. Combining exceptional ingredients, innovative cooking techniques, and a vibrant dining experience, this role offers the chance to work within a highly skilled team delivering outstanding Asian-inspired cuisine.

What’s in it for you?
  • Salary up to £50,000

  • Work with premium ingredients and exceptional produce

  • Join a growing and highly respected restaurant group

  • Excellent training and career progression opportunities

  • Supportive leadership team and strong kitchen culture

  • Opportunity to work within a creative and ambitious environment

  • Staff discounts and company benefits

The Role
  • Supporting the Head Chef with the day-to-day running of the kitchen

  • Leading the sushi section and maintaining exceptional standards

  • Preparing and presenting high-quality sushi, sashimi, nigiri, and raw dishes

  • Working closely with the wider kitchen team to deliver a seamless service

  • Training and developing junior chefs

  • Assisting with stock control, ordering, and waste management

  • Ensuring consistency, presentation, and quality across every dish

  • Maintaining food safety and hygiene standards at all times

About You
  • Currently working as a Sushi Sous Chef, Senior Sushi Chef, or strong Sushi Chef ready to step up

  • Strong experience preparing sushi, sashimi, nigiri, and raw fish dishes

  • Background within premium Asian, Japanese, or fusion restaurant concepts

  • Passionate about quality ingredients and precision-led cooking

  • Strong leadership skills and experience developing junior team members

  • Calm and organised under pressure

  • A team player who thrives in fast-paced, quality-driven environments

The Company

This award-winning hospitality group has developed a reputation for delivering exceptional guest experiences through premium ingredients, innovative menus, and a strong focus on quality. Combining international influences with world-class produce, the business continues to grow while maintaining a culture centred around people, development, and excellence.

This is a fantastic opportunity to join a highly respected restaurant group and be part of a kitchen team committed to delivering some of the most exciting food in the market.

Interested? Apply now to find out more.

INDBOH

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