Sous Chef - Immediate Start

Sous Chef – Immediate Start
Newark
Monday to Friday | 7:00am – 2:30pm (times may vary)

We are currently looking for an experienced and reliable Sous Chef to join a busy kitchen team for an immediate start in Newark.

This is a fantastic opportunity for a hands-on chef who enjoys working in a fast-paced environment and is happy to support all areas of the kitchen. You’ll work closely with the Head Chef to deliver high-quality food service while helping maintain excellent kitchen standards.

Key Responsibilities

• Supporting the Head Chef with daily kitchen operations
• Preparing and cooking fresh meals to a high standard
• Assisting with food prep and service during busy periods
• Maintaining cleanliness and hygiene throughout the kitchen
• Helping with pot wash and general kitchen duties when required
• Ensuring food safety and health & safety standards are followed

What We’re Looking For

• Previous Sous Chef or strong Chef de Partie experience
• Positive attitude and strong team ethic
• Ability to work efficiently under pressure
• Flexible and willing to muck in where needed
• Reliable, punctual, and professional
• Food hygiene knowledge essential

What We Offer

• Monday to Friday working pattern
• Daytime hours with work-life balance
• Friendly and supportive kitchen environment
• Immediate start available
• Competitive pay rates

If you’re a dependable chef ready to start straight away, we’d love to hear from you.

To apply please called Jenna on 01636 611320 or email your CV to jenna.blades@ambitionspersonnel.com

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