About the Role
Production Supervisor – 1 st Shift $90k+ per year DOE Hours: 5:30 a.m. – 3:30 p.m. Do you have a passion for producing high-quality food in a fast-paced environment? Due to a recent promotion, we're looking for a First Shift Production Supervisor in the Sioux City area. This is a direct hire opportunity! In this role, you'll be responsible for ensuring we consistently produce the best products while maintaining top-notch safety and efficiency. You'll lead and support our team, manage production schedules, and uphold our high standards for food and operations. Responsibilities : Oversee department production operations, ensuring daily targets are met for safety, quality, and output. Monitor production workflow and equipment performance to optimize efficiency while upholding strict quality standards. Lead shift handoffs and communications to guarantee seamless operational continuity between teams. Provide direct supervision and mentorship to production associates, fostering a productive, positive, and safe work environment. Promote a culture of continuous improvement, empowering the team to enhance product quality, efficiency, and engagement. Enforce and ensure compliance with all food safety standards, including HACCP and GMPs, as well as company policies. Perform routine quality inspections to confirm products consistently meet all specifications and quality standards. Uphold and enforce all sanitation and safety protocols to maintain a clean and secure production area. Maintain and manage accurate production records and report on key shift performance metrics. Key Skills and Knowledge : Strong leadership, excellent communication, strong listening skills and interpersonal skills Collaborative with other departments and leadership Hold others accountable Ability to work in a fast-paced manufacturing environment Excellent problem-solving and organizational capabilities Ability to manage, coach and counsel a team of direct reports Execute production scheduled goals Requirements : Bachelor’s degree preferred. 3+ years of experience in food manufacturing required. Natural or specialty foods a plus. Working knowledge of BRC, GMP’s, HACCP 2+ years of experience managing and leading a team Bilingual Spanish a plus Must have excellent communication skills, both oral and written Above average mechanical aptitude Strong basic math aptitude Proficient with MS Office Word, Excel and PowerPoint Ability to solve problems and work safely in a manufacturing environment Compensation and Benefits : Pay rate based on experience and skills. Excellent benefits including medical, dental, vision and life insurance. 401(k). PTO. Employees are eligible for benefits the first of the month following the month of hire. For consideration, apply on-line or send resume to: cthomason@aventure.com Aventure Staffing is an Equal Opportunity Employer. A drug screen and background may be required.